The Flying Legends Flight Lounge

Saturday 10th & Sunday 11th July
What's included

Dedicated VIP car parking adjacent to The Flight Lounge

Welcome meet and greet by The Flight Lounge hostesses

Access to Sywell Aerodrome site and museum

Exclusive VIP themed blister hangar with exterior seating deck

Tea, coffee and morning pastries

Private luxury toilets

Copy of The Flying Legends official souvenir programme

Access to the Flight Line Walk

Drinks reception with assorted canapés

Gourmet buffet lunch

Choice of wines, soft drinks, still and sparkling water

Soft seating area with television

Daily newspapers and magazines

English afternoon tea

Sundowner cocktail

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Timeline

08.00 Car park opens

09.00 Flight Lounge VIP car parks open

Flying Legends opens

Flight Lounge opens for morning pastries, tea and coffee

Flight Line Walk opens

Wing to Wing pleasure flights with 'The Blades' and a Spitfire (optional  extra, must be booked in advance, very limited availability)

11.00 Drinks reception served with assorted canapés

12.00 Last entry to the Flight Line Walk

Lunch service commences

12.30 Flight line walk closes

14.00 Flying Legends Flying Display starts

15.30 English afternoon tea served

17.45 Flying Legends flying display ends

18.15 Sundowner cocktail

18.30 Evening Flying display 'The Blades'

19.00 Flying Legends Flight Lounge closes

21.00 Sunset glow of the Flight Line aircraft

21.45 Vintage themed food and bar concessions close

22.00 Flying Legends ends

Please note timings are subject to change

Flight Lounge Pass 

 

Per day: £395.00

Flight Lounge Menu

Saturday 10th July Menu

 

On Arrival

 

Freshly brewed coffee and teas

Breakfast Berry Slice

Handmade Lemon Biscuits

Fruit Pastries

Carrot & Pepper Savoury Muffins

 

~
 

Drinks Reception served with Canapés

Salmon Topped Beetroot Blini

Mango & Lime Filo

Caramelised Wild Mushroom Choux

Lemon Prawn & Chive Cones

Pheasant Topped Sweet Potato

Thai Crab Cakes with Sweet Chilli

~

Lunch

Main – carved at the buffet table

Home Baked Ham with English Mustard & Rosemary Savour

Roast Pork Loin with Plum & Ginger Stuffing

Scrumpy Scotch Eggs

Fresh Salmon & Pea shoots

 Asparagus Tart

Tomato, Watercress & Fennel Seed Salad

Classic Coleslaw with Dates

Minted New Potatoes

Summer Roasted Vegetable Salad

Butterfly green leaves

Artisan Breads

~

Dessert

Raspberry Meringue Roulade

Apple & Clove Tart

  Cheese Tower with Relish & Savoury Biscuits

~

Afternoon Tea

English Cheddar & Tomato finger sandwich

Smoked Salmon & Avocado Finger sandwich

Handmade Lavender Biscuits

Baby Eclairs

Lemon Verbena Drizzle Cake

Chocolate Brownies

Carrot and courgette cake

All Served on Vintage Crockery with Pots of Cornish Leaf Tea


 

Sunday 11th July Menu

On Arrival

Freshly brewed coffee and tea

Breakfast Pastry Basket

Apple & Cinnamon Yoghurt Loaf

Handmade Raspberry Biscuits 

Mediterranean Savoury Muffins

~

Drinks Reception served with Canapés

Stilton & Cranberry Crowns

Spinach Blini Topped with Sundried Tomatoes

Venison & thyme Nests

Olive Spikes

Lime & Chilli Prawns

Duck & Orange Marmalade Bites

~

Lunch

Main – carved at the buffet table

 Sirloin of Beef with Horseradish & Pesto

Smoked Gammon & Fresh Pineapple

Goose & Caper Terrine with Shallot Marmalade

Butternut Chestnut & lentil Cake

Celeriac Slaw with Apricots

  Roasted Summer Vegetable Salad

 Cucumber & Mixed Leaves

 Tomato Herb Penne

Artisan Breads

~

Dessert

Tart au Citron

Rich Chocolate Pots

Cheese Tower with Relish & Savoury Biscuits

~

Afternoon Tea

Egg Mayonnaise & Cress finger sandwich

Cucumber & Smoked Salmon finger sandwich

Triple Chocolate Brownies

Creamy Carrot Cake

Handmade Lemon Biscuits

Victoria Sandwich & Strawberry Jam

All Served on Vintage Crockery with Pots of Cornish Leaf Tea

 

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